I make this ahead of time. Divide it into 6 dough balls, put them in Ziplock bags and put them in the freezer till I need them. (6 dough balls will make 6 individual pizzas, if you want to make family pizzas just divide the dough into 2 dough balls.)
Of course I make this dough in the bread machine, why make a mess of the kitchen counters and use up extra time when you don’t have to? 😉
For the recipe, please click here.
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